Sunday, April 19, 2009

I like to say I've been vegan since age 5, but no one's perfect. There was that time in high school when I wanted to know what pepperoni pizza tasted like. And then there was that time in 2007 when I lived in China for 9 months and found it important to experience Chinese culture through food. Lots and lots of tasty, greasy, not-so-vegan food. OK, so I rock suck at veganism.But I really do prefer vegetables to meat.

And I've recently become much more passionate about my vegan lifestyle. So now I feel the urge to share. Check out these pics of delicious food I've created in the past and look forward to future posts/recipes to come.

~Vegette

summer quinoa salad

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crispy cajun chickpea cakes

recipe:
http://vegandad.blogspot.com/2009/02/crispy-cajun-chickpea-cakes.html
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mmm pretzels...

recipe:
http://vegandad.blogspot.com/2008/02/pretzel-bites.html
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vegan bday cupcakes for vegan boy [-;

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Veggie jiaozi with edamame & corn sauce

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peanut butter chocolate heaven vegan pie

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